Showing posts with label pita pizza. Show all posts
Showing posts with label pita pizza. Show all posts

Tuesday, February 23, 2010

"P"ita "P"izza

"P" is just too darned easy. In the kids book Eating The Alphabet, P is the only letter to earn two pages! I avoided my favourite P ingredient, pumpkin, and still had to cull my list...

Ryan's "P" lunch:
pepperoni pita pizza;
pineapple, peaches, &
plums; pea pods; a
pickle; peanuts; pretzels.

And of course served in
a Pokemon bento with
a Pokemon napkin!

Yesterday after school, Dada took all the boys for haircuts, and afterwards out for sushi, so the leftovers made for nice snacks...
Ryan's snack: cucumber & avocado sushi; baby carrots; oriental crackers.
AJ's snack: inari; baby carrots; oriental crackers.
Nate's snack: baby carrots; grapes; oriental crackers.

My food yesterday...
7am- soaked steel cut oats w/blueberries & cashew creme.
9am- 1 banana; 6 baby carrots.
11am- 1 banana; handful of almonds, raisins & date pieces.
1:30pm- 1 banana; handful of almonds, raisins & date pieces.
3:30pm- zucchini "pasta" w/sauce: sun-dried tomatoes, garlic, pine nuts, spinach, brine-cured olives, tomato, salt, olive oil.
5pm- blueberries w/cashew creme.

I knew since my husband
returned from a trip to
California the day before
that I'd head out for a long
hike, so I planned ahead
and soaked some steel cut
oats overnight--a hearty
breakfast to keep me going
for almost 6 miles.

When I returned I craved the usual heaping bowl of pasta. Instead I peeled 2 zucchini into ribbons and made a yummy salty sauce to coat it. Super yum.