Nate's lunch: Tofurky, lettuce, soy cheese, Vegannaise rollups; carrots; a pickle; watermelon; bean salad; chocolate bears.
Ryan's lunch: same as Nate's, in larger quantities of course!
Purple Crunchy Cabbage 1 small head cabbage
2 scallions, chopped
1 T. miso
1 T. lime juice
2 T. Vegannaise
2. T. rice vinegar
1 tsp. grated ginger
2 T. cilantro
Slice or grate the cabbage. Add scallions.
Mix together next 5 ingredients in a small bowl. Add to cabbage and toss.
Sprinkle on cilantro. Serve!
I'm not a big fan of raw cabbage or cole slaw, but this dressed in this creamy tangy sauce I'm all over it. And it looks so darned pretty too.
2 comments:
The cabbage salad recipe sounds really good. Right up my alley. I can't wait to make it this summer.
Funny, because I'm always looking for ways to use up my CSA cabbage. But I actually bought a cabbage at the store, only because I needed some purple in one of Ryan's bentos, and then I needed to use it up. Hence the recipe! I'm actually starting to enjoy cabbage now!
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