Restaurant Review: Acapulcos

We love Mexican food, especially when it's at a family friendly place like Acapulcos. The original restaurant is in Sudbury, MA on route 20, the location closest to us. But there are 12 locations around Massachusetts, and 1 in Connecticut.

On Father's Day at 5pm
the restaurant was already
pretty crowded. Service is
always quick though, with
a basket of hot tortilla
chips and both mild & hot
salsas delivered immediately.

The staff all speak Spanish
& English, and there were
a few Spanish-speaking families there that sunday evening as well, always a good sign.

The menu is large, and there is even a vegetarian section. We always order a few huge veggie green burritos for everyone. There is a children's menu, but nothing on it is vegan.

The portions are big! Here is
the veggie green burrito: rice
& black beans, tomato, onion,
peppers & lettuce wrapped in
a flour tortilla and topped with
fresh cilantro, tomato, onion
& salsa verde. We order ours
without the cheese or sour cream,
but there is a nice side of chunky
fresh guacamole with each dish.

Despite only ordering 3 burritos
for 5 people, we always leave
with leftovers (which make a
fabulous breakfast by the way)!

And there are crayons with
placemats to color, water for
the kids with tops and straws,
and helium balloons to take home.

No matter what your diet or how picky your kids are, you're
bound to enjoy Acapulcos!...or as the kids call it "Ah-po-cocos".

Happy Father's Day!