Maybe these duckies won't mind the wet weather...
AJ's
lunch
for
grand-
ma's
house
(same
as
Ryan's
lunch):
grilled
nutri-
tional
yeast
cheez
"ducky"
sand-
wich;
sliced
black
olives;
zucch-
ini brownie; carrot sticks; steamed asparagus.
AJ actually asked for the
grilled cheez sandwiches
to be cut into shapes,
because he remembered a
snack from 2 years ago (!)
when I cut his sandwich
into a dinosaur. He has a
memory, well, like mine;
he remembers crazy details
and dates like that.
My food yesterday:
7am- 2 sliced bananas w/almond
butter, agave nectar & grated
coconut.
9am- Raw Revolution chocolate
coconut bar.
11am- flax crackers; baby carrots.
1:30pm- 1 apple; 1 orange; leftover
miso soup.
3pm- salad: romaine, grated carrot,
olives, shallot, balsamic vinegar.
5pm- marinated broccoli, bok choy
& scallion in shoyu & garlic.
