Bean Stew with Spinach
and Saffron. Not so good.
It was not stew-like at all,
but more like a soup made
with water. My soup-adoring
oldest son couldn't even
choke this down. I didn't mind
it, but I won't be making it
again. I could tell from the ingredients that this wasn't going to be a hit, but I didn't want to go changing a recipe I'd never made before. Ironically, AJ loved it, and Maia enjoyed it too.
White Bean Salad with Olives
and Zucchini. The kids weren't
fans, except Maia who loved
it, but my husband and I
thought it was excellent. With
zucchini about to arrive en
masse any day, this is a good
one to remember.
Soup with Cumin, Coriander and
Lemon. I'm so stuck in my ways
about lentil soup needing a leafy
green. I was very pleasantly
surprised. This was a really tasty
lentil soup. Everyone liked it.
Hooray!
Can't wait to try something new
again this week! What cookbook
are you using right now?
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